Last night, I went to a cake decorating activity. We each had to bring a cake and some icing, then we got some tips on how to decorate cakes. Mine isn't perfect, but it did turn out ok, and it tastes even better! I made a red velvet cake and a swiss merengue buttercream frosting (recipe compliments of Martha Stewart). The combination is so yummy! Once you try this icing, you will never want to use another recipe again! Come on over and I will give you a slice!